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RavenFever.com tailgate food....

 

DANA CROWE'S PICNIC BAKED BEANS

 2lbs ground beef (browned),

 1lb Oscar Meyer Maple bacon( cook crispy & brake into small pieces). 

3 lrg cans of Bushes baked beans(1 Boston style, 1 onion, 1 home style)

 1 med size onion diced,

 1/2 cup brown sugar,

 1/4 cup honey,

 4tbls Montreal chicken seasoning, 

4 tbls onion powder, black pepper to taste, 

2 tbls garlic powder. 

Mix all into crock pot , cook on high and stir for an hr or so, then you can turn it down to warm and ENJOY!! 

Stir occasionally throughout the game.

 

Mike Brown's Raven Game Chili

1 lb. ground pork
1 1/2 lbs. beef cubes
3 strips bacon
1 16oz. can dark red kidney beans
1 16oz. can light red kidney beans
1 16oz. can white garbanzo beans
1 med. onion
2 ribs celery
1 green pepper
1 jalapeño pepper
1 can diced tomato
1 6oz. can tomato paste
16oz. beef broth
1 tsp. ground cumin
1 clove garlic
cayenne pepper to taste
hot sauce to taste
fresh cracked black pepper salt

brown bacon, ground pork, and beef cubes, drain off fat.
 Add onion, green pepper, jalapeño pepper, celery,
& garlic, simmer until tender, add canned tomato, tomato paste, and beef broth, simmer 1 hr. Add beans, cayenne pepper, hot sauce, cumin, salt, and black pepper, simmer 1 more hour (you may have to add a little water if it gets too thick.) Taste test, and adjust seasonings to suite your personal taste, and heat preference.   Oh yeah babe!

 

Keith Bridgeman's Greek Burgers!

1lb ground beef
feta cheese
worchestire sauce
lipton onion soup mix
1 egg
1 peice of bread

OKAY first throw in the soup mix this is just for seasoning. Add the Worchester sauce for added flavor. Mix with bread and egg (to keep everything together, trust me it works mom taught me this) Next make a good hamburger patty. In the center put the feta cheese about a tablespoon's worth. Grill it up! So good!

Keith Bridgeman's Taco Dip!

1lb ground beef, Taco Seasoning, Diced Tomatoes, Jalapeno's, Sour Cream, Cheddar Cheese.

Cook Ground beef with taco seasoning

Layer aluminum serving dish with the well cooked drained ground beef (you dont want alot of grease) Pour on the diced tomato's, next add the sour cream, top it off with the shredded cheese. Awesome with tostito's LIME chips....yummmmm

 

Pat Martin's Official Beer Brats !!
8 Bratwurst
1 Lg. Green Pepper
1 Lg. Red Pepper
5 12oz Bottles/Can Beer (No light Beer)

Slice Green, Red peppers length wise throw into aluminum pan with Brat as well as 4 beers. Cover with Aluminum foil, throw on grill until beer cooks up and very little fluid left in pan. Grab your favorite bread or roll and enjoy.

Open 5th beer and eat with sandwich.

(Ravenfever.com recommends more beer for this step!)

Goooood Stufffffff!!!!!!!
 


 

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